Certificate II in Meat Processing (Abattoirs)

This is a subsidised course

Course code	AMP20316
Status	Replaced by Certificate II in Meat Processing (AMP20126)
Qualification	Certificate II See more courses like this
Enrolment condition(s)	This course is available under a traineeship or apprenticeship. See more courses like this This course is available while at secondary school. See more courses like this
Nominal contract term	12 Months

Course details

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Training providers

Your search results include all registered training organisations (RTOs) approved to deliver this course. You should confirm with the RTO either through their website or by making contact that they currently deliver the course and the student fees.

Show subsidised training providers only

CHM Alliance Pty Ltd

Phone: +61447021410

http://www.chmalliance.com.au

Subsidised training provider

Qualify / Edge Workforce

Phone: 04 4744 3716

http://www.qualifytraining.com.au

Subsidised training provider

TAFE NSW

Phone: 131601

http://www.tafensw.edu.au

Subsidised training provider

TAFE QUEENSLAND

Phone: 1300 308 233

https://tafeqld.edu.au/

Subsidised training provider

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